Ribs and Mashed Potatoes Revisited

Ribs and Mashed Potatoes Revisited

Juicy Memphis-style wet ribs are made in the slow cooker and mashed potato cakes are prepared.
February 10, 2021 6:30 pm on CREATE | Episode #1006 | 26 minutes | Visit Website

Cook's Country

Series Overview

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.