Apr 16, 2020  | 27 min  | Ep 905

On this episode of Iowa Ingredient, we soak up the scenery and learn about Iowa trout from a trout supplier in Bellevue. Then Chef Suman Hoque, a Des Moines chef who loves to bring out the best in local flavors, visits our studio kitchen to demonstrate some tasty ways to prepare trout.

More from this Show >


Pumpkin Carrot Bisque

Autumn Pumpkin Carrot Bisque

Ep1009 |  Oct 27, 2021
Growing Dill

Growing Dill

Ep1008 |  Oct 21, 2021  | 5 min
One Sweet Kitchen

One Sweet Kitchen

Ep1008 |  Oct 21, 2021  | 4 min
New Pioneer food co-op
Embassy Club