Costal Express

Costal Express

Andreas makes reindeer burgers, king crab cocktail and Arctic char with lamb-flavored potato gratin.
April 6, 2021 3:30 pm on CREATE | Episode #305 | 26 minutes | Visit Website

Costal Express

New Scandinavian Cooking

Series Overview

Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history. Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops. In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.