Margaret River

Margaret River

A visit to the northern part of Western Australia finds Curtis in the quintessential Outback.
October 14, 2021 12:00 am on CREATE | Episode #101 | 27 minutes

Margaret River

Field Trip with Curtis Stone

Series Overview

In FIELD TRIP WITH CURTIS STONE, chef Curtis Stone embarks on a global culinary journey to explore the spirit and passion of the destinations which inform the menu at Maude, his Michelin-starred restaurant in Beverly Hills. Curtis and friends travel to Australia, Italy, Spain and California, hunting pheasants, herding cattle and diving for pearls as they track the delicacies Curtis serves in his restaurant to their source.