South Australia

South Australia

Curtis and his team from Maude meet winemaker Chester Osborn to taste wine at the d'Arenberg Cube.
November 25, 2021 12:00 am on CREATE | Episode #201 | 27 minutes

South Australia

Field Trip with Curtis Stone

Series Overview

In FIELD TRIP WITH CURTIS STONE, chef Curtis Stone embarks on a global culinary journey to explore the spirit and passion of the destinations which inform the menu at Maude, his Michelin-starred restaurant in Beverly Hills. Curtis and friends travel to Australia, Italy, Spain and California, hunting pheasants, herding cattle and diving for pearls as they track the delicacies Curtis serves in his restaurant to their source.