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E.g., 2020-07-12
Series Channel Episode Title Air Date Episode Description
My Greek Table with Diane Kochilas CREATE Saving The Earth On Paros August 2, 2020 4:00 pm Diane discovers the sustainable food ways of Paros and prepares rabbit stew and skate salad.
My Greek Table with Diane Kochilas CREATE Tinos: Ancient Marble, Timeless Flavors August 3, 2020 5:30 pm Artichoke Bread Pudding, Red Mullet with Capers and Tomatoes and Pinched Cheese Cakes are prepared.
My Greek Table with Diane Kochilas CREATE Tinos: Ancient Marble, Timeless Flavors August 3, 2020 7:30 pm Artichoke Bread Pudding, Red Mullet with Capers and Tomatoes and Pinched Cheese Cakes are prepared.
My Greek Table with Diane Kochilas CREATE Tinos: Ancient Marble, Timeless Flavors August 3, 2020 11:00 pm Artichoke Bread Pudding, Red Mullet with Capers and Tomatoes and Pinched Cheese Cakes are prepared.
My Greek Table with Diane Kochilas CREATE The Navarino Challenge August 4, 2020 5:30 pm Super Food Cabbage Salad, Classic Greek Salad and Salt Cod with Tomatoes and Onions are served.
My Greek Table with Diane Kochilas CREATE The Navarino Challenge August 4, 2020 7:30 pm Super Food Cabbage Salad, Classic Greek Salad and Salt Cod with Tomatoes and Onions are served.
My Greek Table with Diane Kochilas CREATE The Navarino Challenge August 4, 2020 11:00 pm Super Food Cabbage Salad, Classic Greek Salad and Salt Cod with Tomatoes and Onions are served.
My Greek Table with Diane Kochilas CREATE Tasty Teardrops and Tomatoes: Chios August 5, 2020 5:30 pm Recipes include Chicken Braised with Quince, Black Eyed Pea Salad with Mastiha Vinaigrette.
My Greek Table with Diane Kochilas CREATE Tasty Teardrops and Tomatoes: Chios August 5, 2020 7:30 pm Recipes include Chicken Braised with Quince, Black Eyed Pea Salad with Mastiha Vinaigrette.
My Greek Table with Diane Kochilas CREATE Tasty Teardrops and Tomatoes: Chios August 5, 2020 11:00 pm Recipes include Chicken Braised with Quince, Black Eyed Pea Salad with Mastiha Vinaigrette.
My Greek Table with Diane Kochilas CREATE Naxos: Meat & Potatoes Like You Never Had'em August 6, 2020 5:30 pm Beef Baked with Eggplants and Cheese and Potato Salad with Tomatoes And Sardines are prepared.
My Greek Table with Diane Kochilas CREATE Naxos: Meat & Potatoes Like You Never Had'em August 6, 2020 7:30 pm Beef Baked with Eggplants and Cheese and Potato Salad with Tomatoes And Sardines are prepared.
My Greek Table with Diane Kochilas CREATE Naxos: Meat & Potatoes Like You Never Had'em August 6, 2020 11:00 pm Beef Baked with Eggplants and Cheese and Potato Salad with Tomatoes And Sardines are prepared.
My Greek Table with Diane Kochilas CREATE A Meal In Messinia August 7, 2020 5:30 pm Recipes include Pork Braised with Figs, Spinach and Kalamata Olive Tart and Tomato Chick
My Greek Table with Diane Kochilas CREATE A Meal In Messinia August 7, 2020 7:30 pm Recipes include Pork Braised with Figs, Spinach and Kalamata Olive Tart and Tomato Chick
My Greek Table with Diane Kochilas CREATE A Meal In Messinia August 8, 2020 1:30 am Recipes include Pork Braised with Figs, Spinach and Kalamata Olive Tart and Tomato Chick
My Greek Table with Diane Kochilas IOWAPBS The Navarino Challenge August 8, 2020 12:00 pm Super Food Cabbage Salad, Classic Greek Salad and Salt Cod with Tomatoes and Onions are served.
My Greek Table with Diane Kochilas CREATE Evia - An Island Hiding In Plain Sight August 8, 2020 5:30 pm Mushroom "Kritharoto" with Orzo, Wild Mushroom and Onion Stew and more tasty dishes are prepared.
My Greek Table with Diane Kochilas CREATE Tinos: Ancient Marble, Timeless Flavors August 9, 2020 4:00 pm Artichoke Bread Pudding, Red Mullet with Capers and Tomatoes and Pinched Cheese Cakes are prepared.
My Greek Table with Diane Kochilas CREATE The Culinary Tapestry of Corfu August 10, 2020 5:30 pm Diane explores the rich cuisine of Corfu and makes the Venetian-inspired tangy meat dish soffrito.