Mother MacGibbons Brown Bread
Submitted By:
Delia Ralston1
Culture/Ethnicity:
Scottish

Ingredients

  • 3 cups graham flour
  • 2 cups while flour
  • 1 1/4 tsps baking soda
  • 3 cups buttermilk
  • 1/2 cup sugar
  • pinch of salt

Instructions

  • Stir ingredients well.
  • Bake in "slow" oven 1 hour.

Describe the connection this recipe has to your family and/or heritage.

This is from my grandfather's mother. My Grandfather was born in 1885.