Family Ingredients
Connections between Hawaiian families and their favorite family recipes are revealed in this series hosted by chef Ed Kenney. In each episode, chef Kenney meets with individuals in the islands and traces their food memory to its origin around the globe. In doing so, he also shows how cuisine unites cultures, communities and families. Stories take him to Okinawa, Tahiti, California, Japan, Puerto Rico and the Hawaiian Islands. Recipes researched include poi, soki soba, poisson cru, pipi kaula, miso soup and arroz con gandules.
Upcoming Schedule
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California Smoked Fish
Sun, December 10, 2023 at 4:30 pm on Create -
Moloka'i Poke
Mon, December 11, 2023 at 6:00 pm on Create -
Moloka'i Poke
Tue, December 12, 2023 at 12:00 am on Create -
Moloka'i Poke
Sun, December 17, 2023 at 4:30 pm on Create -
Kaua'i Pa'akai (Salt)
Mon, December 18, 2023 at 6:00 pm on Create -
Kaua'i Pa'akai (Salt)
Tue, December 19, 2023 at 12:00 am on Create -
Kaua'i Pa'akai (Salt)
Sun, December 24, 2023 at 4:30 pm on Create -
Hawai'i -- Poi
Mon, December 25, 2023 at 6:00 pm on Create -
Hawai'i -- Poi
Tue, December 26, 2023 at 12:00 am on Create