Cinnamon Roll Caramel Topping

Cinnamon Roll Caramel Topping

Ingredients

1/2 cup brown sugar
1/2 cup granulated sugar
1/4 cup vanilla ice cream
1/2 cup butter

Directions

Mix all ingredients in a saucepan. Boil hard for 1 minute. Pour topping over raised cinnamon rolls. Bake at 375 degrees for 35 minutes.